This past weekend, I decided to use my waffle iron in a new way. Instead of using waffle mix to make waffles, I tried pre-made cinnamon buns.
I have a Cuisinart waffle Iron which has been through a lot in almost eleven years. College dorm life, and countless moves and it still works like it did when I first opened it.
I only used two buns at a time, since that it typically how much each person eats.
The buns cooked through within a few minutes versus thirty or more in the oven. Coking them this way much easier and faster.
I love when the frosting starts to melt and drips down the sides of the bun.
- Waffle Iron
- Non-Stick cooking spray
- Pillsbury Pre-made Cinnamon Buns
- Heat waffle iron
- Spray with non-stick spray
- Place desired amount of buns onto griddle, close lid
- Cook for 2-4 minutes or till golden brown
- Smother in frosting
Stay tuned for more adventures with the Waffle Iron!