For Thanksgiving this year, I contributed three desserts: Pumpkin Pie, Apple Pie and Oreo Pops. Here is how I made the Oreo Pops.
I separated the two halves of the cookie.
Dip the sucker stick in melted chocolate and place on the filling and cover with the second cookie.
Once I had stuck all cookies with a stick, I placed them in the freezer for set the chocolate.
I dipped the Oreos in the melted white chocolate.
And sprinkled them with different sprinkles. I stuck them back in the freezer to set the new chocolate.
One package of Oreos
Candy Melts White Chocolate
Place Oreo cookies on sticks. Dip in melted chocolate. Cover with sprinkles. Let them set. Enjoy!
These Oreo Pops were so easy to make, and they can be customized to any holiday or event with the sprinkles that you choose; fun and playful Little Miss loved them and we will be making these again!